Snow Cheese Cake

During the long weekend due to Hari Raya holiday, i had bake Snow Cheese cake. This is my first time bake this cake and the result turn out very satisfying.

Here i post the recipe for future reference;

Ingredients

For cake;

4 eggs + 2 eggs yolks

100gm sugar

100gm flour

60gm corn flour

50gm cold water

1 teaspoon baking powder

2 table spoons ovalette

75gm butter (melted)

For the cream;

250gm cream cheese

½ can of condensed milk

For topping;

Cheddar cheese (grated)

Steps;

1. Beat all of the ingredients for cake except melted butter
2. Beat using medium speed until stiffen. Add in melted butter.
3. Grease the pan &  bake the cake in the pre-heated oven (150C) for about 45 minutes – 1 hour.
4. Let the cake cool on the rack.
5. Divide the cake into 2 layers and spread cream cheese on the first layer. Then add another layer on the top.
6. Coat the cake with cream cheese.
7. Add grated cheddar cheese on the top and around the cake.
8. Let chilled in the refrigerator for 1-2 hours.