Dinner for two

This is very simple dinner for two. Easy to make and light, for those whose watching for their weight it will be great. 

Chicken finger 

Potato and Tomato baked

Tuna Salad

Ingredients:

Chicken finger

chicken ( cut into strips)

buttermilk

flour

breadcrumbs season with salt n pepper

egg

oil for frying

Method: Marinade chicken in buttermilk for 15mins, then dip in flour, then in egg and into the breadcrumbs. You can fried or baked in oven as preferred.

Tuna salad

Bell Peper (red and yellow or as desired)

can of Tuna in water 

cherry tomato

kalamata olive

onion

lettuce 

cucumber

dressing: lemon juice, olive oil, salt n pepper

Method: Chop everything as desired and toss in with dressing.

Potato and tomato baked

Tomato

Potato

mozarella cheese

Parmesan cheese

olive oil

salt n pepper

Method: Thinly slice tomato and potato, then season with salt and pepper. Oil the bottom of baking dish with little oil. Arrange potato and tomato single layer. spread grated mozzarella cheese and parmesan cheese on top. season with salt n pepper. cover with foil and bake on pre-heated oven 190 degree Celsius for 20 mins then remove cover and baked another 10mins until top browned.